Brunch

Sausage, Apple & Sweet Potato Hash

Sausage, Apple & Sweet Potato Hash

A combination of savoury and sweet, Sausage, Apple & Sweet Potato Hash is fresh, flavourful, easy to make, uses up leftover sausage and great for any time of the day! Hashes are pretty regular fare at our farmhouse for breakfast, lunch AND dinner. Easy, delicious and […]

Strawberry Scones with Oat & Brown Sugar Crumble

Strawberry Scones with Oat & Brown Sugar Crumble

Strawberry Scones with Oat & Brown Sugar Crumble are sweet, scraggly and filled with fruit. Topped with a delicious oat crumble for crunch and sweetness. I hope you all had a great long weekend! Well, if you’re from North America that is. Mine was AWESOME. […]

Grilled Peameal Bacon with Maple Syrup

Grilled Peameal Bacon with Maple Syrup

Grilled Peameal Bacon with Maple Syrup has a crispy and charred peameal coating. Subtly sweet from the maple syrup and smokey from the barbecue this will be your new favourite thing to grill!This is the sixth post in The Grey Bell’s Craving Canada series. In […]

BLT Quiche

BLT Quiche

This BLT quiche features crispy bacon, tomato, spinach and creamy custard in a crisp pastry.  Great for breakfast, lunch or dinner! Ohh quiche, my most perfect food. Good at anytime of the day; can be served hot or cold; totally customizable; uses up leftovers and makes great […]

Vanilla & Coffee Speckled Loaf

Vanilla & Coffee Speckled Loaf

Look at all that speckle-y goodness! Sometimes you need to up your loaf game, both in caffeine content and… not a banana loaf.  I swear the only type of loaf I ever make is banana loaf for some reason.  I don’t know why, there is […]